
Roasted Red Pepper Hommus
SERVINGS
1
COOKING TIME
5 mins
This simple guide helps you prepare a hearty and delicious hommus every time!
Prepared with...
Ingredients
- 240g chickpeas, drained
- 1 roasted red capsicum, cut in quarters
- 2 cloves garlic, peeled
- ½ tablespoon lemon juice
- 1 tablespoon olive oil
- ¼ teaspoon paprika
- Kosher salt, as desired
- Ground black pepper, as desired
Method
- Place all ingredients in the 400ml smoothie bowl in the order listed, then install the blade assembly.
- Select SPREAD and press START/STOP. Twist the built-in tamper counter clockwise continuously while blending until program is complete.
- Remove blades from smoothie bowl after blending.
Similar Recipes
Mint Pesto Lamb and Feta Recipe
Servings: 6
Total Time: 20 mins
Chicken Satay with Peanut Sauce
Servings: 4
Total Time: 15 mins
Paneer & Green Pepper Tikka Recipe
Servings: 2
Total Time: 10 mins
Easy Teriyaki-Glazed Wings Recipe
Servings: 6
Total Time: 5 mins
Sourdough Cheese & Tomato Toastie
Servings: 1
Total Time: 5 mins
Cooking Tips to upgrade your kitchen

Subscribe to our emails
Get sleep tips, new product drops and exclusive offers.


















