Peanut Butter Cookies

Name: Peanut Butter Cookies
Prep time: 15 minutes
Cook time: 30 minutes
Yield: 24 servings
Ingredients: 115g unsalted butter, softened</li; 65g brown sugar</li; 100g caster sugar</li; 1 egg</li; 1/2 teaspoon vanilla essence</li; 165g peanut butter</li; 135g plain flour</li; 1/2 teaspoon baking soda</li; 1/2 teaspoon sea salt

SERVINGS

24

COOKING TIME

15 mins

Delight in the warm, nostalgic aroma of freshly baked peanut butter cookies, with their soft, chewy texture and rich, nutty flavour. Each bite offers a comforting taste of home, making them the perfect treat for any time of day.

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Ingredients

115g unsalted butter, softened
65g brown sugar
100g caster sugar
1 egg
1/2 teaspoon vanilla essence
165g peanut butter
135g plain flour
1/2 teaspoon baking soda
1/2 teaspoon sea salt

Method

Preheat the oven to 160°C and prepare two baking trays with parchment paper and cooking spray.
Using the Ninja Foodi Power Blender Ultimate System, add the softened butter, brown sugar, caster sugar, egg, vanilla essence, and peanut butter.
Attach the lid, then select the DOUGH program and press START/STOP.
Once the program is complete, add the remaining ingredients and run the DOUGH program again.
Using a 30ml cookie scoop, portion the cookie dough onto the parchment. Roll each ball with your hands and then indent with a fork.
Bake until golden brown, turning the cookies halfway through baking, approximately 5 minutes on each side.