Ninja Foodi Max 10-in-1 7.5L Multi Cooker
One Pot does the lot! –10 ways to cook –Pressure Cook, Air Fry, Slow Cook, Steam, Bake/Roast, Sear/Sauté, Grill, Yoghurt, Dehydrate and Keep Warm -7.5 litre cooking pot –4.7 litre Cook & Crisp™ Basket-TenderCrisp™ Technology-Two Separate Cooking Lids + Crisping lid
In The Box
Pressure Cooking Lid
7.5L Non Stick Ceramic Coated Cooking Pot
Double Layer Reversible Rack
4.7L Non Stick Ceramic Coated Cook & Crisp Basket
Specifications
| Colour | Black/Stainless Steel |
|---|---|
| Capacity | 7.5L (feeds up to 6 people) |
| Product Weight | 10.2kg |
| Product Dimensions (cm) | 36.5 x 42.0 x 38.0 |
| Wattage | 1760W |
| Cord Length | 0.8m |
| Temperature Range | 40°C ‑ 265°C |
| Settings | Pressure Cook, Air Fry, Slow Cook, Steam, Bake/Roast, Sear/Sauté, Grill, Yoghurt, Dehydrate, Keep Warm |
| Accessories | Multi Cooker Pressure cooking lid TenderCrisp (Air Fry) lid 7.5L non-stick ceramic coated cooking pot 4.7L ceramic coated cook and crisp basket Top-tier (Lower rack) Reversible rack Recipe book |
Shipping Info
| $20 Standard Shipping | Orders under $100 |
|---|---|
| FREE SHIPPING | Orders over $100 |
| FREE SHIPPING | Spare Parts orders |
| Read more |
Key Features
XL cooking capacity
With a 7.5 litre cooking pot and a 4.7 litre Cook & Crisp™ Basket, the Foodi™ Deluxe makes it easy to cook delicious roasts and meals for large families and guests. Plus, the Cook & Crisp Layered Insert increases cooking capacity inside the basket.
One pot does the lot!
Impress your guests with 9 cooking functions in one pot. Perfectly sized for up to 6 people. You can cook and crisp a whole 3kg roast chicken.
The pressure cooker that crisps
With Ninja's exclusive TenderCrisp Technology, pressure cook tender meals up to 70% faster than traditional cooking methods*, then crisp to give your food a perfect golden finish
*Compared with slow cooking, simmering or braising
Cook & Crisp
Discover exclusive TenderCrisp Technology. Pressure cook to lock in juices, then crisp for the perfect finish. Switch from the Pressure Lid to Crisping Lid to finish food with delicious golden crisp.
Two Separate Cooking Lids
Pressure Lid to slow cook, pressure cook, sauté and steam.
Crisping Lid to aircrisp, bake, roast, grill
Frozen to crispy meals
In as little as 20 minutes*, pressure cook frozen meat to quickly defrost and cook them at the same time. Then drop the crisping lid to give your meal a crispy finish.
*Based on cook time under pressure and crisping.
Fast Cooking
Cook up to 70% faster than traditional cooking methods* Pressure cooking uses super-heated steam to quickly and easily cook delicious steak, roast chicken, chilli, curry, desserts and more.
*Tested against slow-cook, braised, and low-simmered recipes
A healthier way to enjoy fried favourites
Air Fry using little to no oil. Up to 75% less fat than traditional frying methods**
**Tested against deep-fried french fries
Trusted By Leading Retailers
9‑in‑1 Multi Cooker
Impress your guests with 9 cooking functions in one pot.
Air Fry
Slow Cook
Roast/Bake
Grill
Pressure Cook
Sear/Sautè
Dehydrate
Steam
